Made the old fashioned way with the mortar and pestle that give it its name. Genova is famous for growing the basilico which is combined with pine nuts, olive oil and parmigiano cheese in the classic recipe.
Children Go Where I Send Thee – A Homily for the 5th Sunday of the Year
-
This Sunday’s Gospel describes the call of Simon Peter, one that takes
place in several stages. While it is presented in a compact time frame, for
most o...
2 weeks ago
No comments:
Post a Comment