Whole wheat penne pasta, Pacific pilchards in brine drained and chopped, medallions of steamed fresh squash, dried tomatoes chopped fine. Garnish with olive oil, salt and pepper and fresh grated parmesan. Toss and serve.
Buon appetito!
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Children Go Where I Send Thee – A Homily for the 5th Sunday of the Year
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This Sunday’s Gospel describes the call of Simon Peter, one that takes
place in several stages. While it is presented in a compact time frame, for
most o...
1 month ago
1 comment:
....preferably with a half-carafe of Frascati and some gelato (limone) for dessert!
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