Whole wheat penne pasta, Pacific pilchards in brine drained and chopped, medallions of steamed fresh squash, dried tomatoes chopped fine. Garnish with olive oil, salt and pepper and fresh grated parmesan. Toss and serve.
Buon appetito!
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The Sins of the Pious – A Homily for the 26th Sunday of the Year
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In understanding Sunday’s Gospel, we cannot overlook the audience Jesus was
addressing. The text begins, Jesus said to the chief priests and elders of
th...
1 day ago
1 comment:
....preferably with a half-carafe of Frascati and some gelato (limone) for dessert!
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